Redland Green School

RGS Bristol

RGS Student Success in Rotary Young Chef Competition!

Students from local schools including Gordano, St Katherine's, St Mary Redcliffe, City Academy, as well as Redland Green, came together this week to fight for their chance to win the semi-final round of the Rotary Young Chef of the Year competition. 

This stage of the competition was hosted at The Leaf restaurant at St Katherine's School and was judged by some of the best chef's in Bristol; Mark Veale, Head Chef at Thornbury Castle Hotel, Matt Lord from The Bristol Hotel and Paul O'Neill of Berwick Lodge Hotel.

Redland Green Student Eve S. (Year 9) was one of two students who were successful in this semi-final round. She will now go on to compete in the district finals. Well done and good luck Eve!

What this space for more information on how she gets on!


To read an article in the Bristol Post about the competition click here: